{"version":"1.0","provider_name":"Winevox","provider_url":"https:\/\/www.winevox.com\/en\/","author_name":"Philippe","author_url":"https:\/\/www.winevox.com\/en\/author\/philippe\/","title":"WINEVOX alumni gathered to taste Australian gems - Winevox","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zkaq93dHmf\"><a href=\"https:\/\/www.winevox.com\/en\/2025\/10\/08\/winevox-alumni-gathered-to-taste-australian-gems\/\">WINEVOX alumni gathered to taste Australian gems<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.winevox.com\/en\/2025\/10\/08\/winevox-alumni-gathered-to-taste-australian-gems\/embed\/#?secret=zkaq93dHmf\" width=\"600\" height=\"338\" title=\"&#8220;WINEVOX alumni gathered to taste Australian gems&#8221; &#8212; Winevox\" data-secret=\"zkaq93dHmf\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.winevox.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.winevox.com\/wp-content\/uploads\/2025\/10\/ALUMNI-AUSTRALIE.jpeg","thumbnail_width":800,"thumbnail_height":600,"description":"Winevox WSET alumni gathered last night with our team of educators \u2014 Xavier Lacombe, Martine Bounet, Thomas Rew DipWSET, and Minette Constant MW \u2014 who guided our students toward the next step in their professional journey : WSET Level 3. The evening was filled with tips, insights, knowledge sharing, and great moments of connection with the Winevox team. The highlight of the event was a masterclass led by Emma Thienpont from International First Growths, dedicated to premium Australian wines."}